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Row 34

300 District Avenue, , MA 01803

(781) 761-6500

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Overhead view of three dishes of food on a wooden table. One blue dish has thin slices of pork jowl, cucumber, and a dipping sauce; another blue dish has hunks of crispy chicken skin; and a black dish has a salad featuring shrimp and pieces of rambutan.

Filed under:

Boston Stalwarts
Map

The 38 Essential Restaurants in Boston

By Rachel Leah Blumenthal, Dana Hatic, and 1 more October 12

Glamour shot of a multi-tier seafood tower, garnished with plenty of crab claws and dry ice

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The Ultimate Restaurant Guide for Dating in Boston
Map

20 Seafood Towers Worth the Splurge

By Rachel Leah Blumenthal June 17

A zig-zag pattern of cannoli from Mike’s Pastry and Modern Pastry, arranged on a white background. Some are garnished with chocolate chips or pistachios.

Filed under:

Boston Stalwarts
Map

26 Iconic Dishes Around Boston

By Rachel Leah Blumenthal June 14

1 comment / new

An aerial view of Logan Airport and the greater Boston area as photographed on June 4, 2013

Where to Eat at Boston Logan International Airport

By Rachel Leah Blumenthal May 20

Stock photograph of oysters. An overhead view shows a platter of eight oysters on the half shell on ice, with a sliced lemon in the middle, all sitting on a dark wooden table.

Filed under:

Map

The Ultimate $1 Oyster Guide, Spring 2021

By Rachel Leah Blumenthal May 10

Filed under:

Eater’s Guide to Dining in Boston
Map

Where to Eat New England Clam Chowder in Boston

By Terrence Doyle March 8

The lobster roll at B&G Oysters sits atop a white plate, and is topped with shockingly green minced chives.

Filed under:

Eater’s Guide to Dining in Boston
Map

Where to Eat Lobster Rolls in Boston

By Terrence Doyle February 16

Front and back views of a navy blue zip-up sweatshirt with “ice cream weather” written on the front and a version of the Morton Salt girl on the back

Filed under:

COVID-19 and What It Means for Massachusetts Restaurants

Prepare for Chilly Outdoor Dining With Restaurant-Branded Hoodies, Hats, and Blankets

By Rachel Leah Blumenthal October 8, 2020

A lobster roll with a side of chips sits on a white plate on a black table

Filed under:

COVID-19 and What It Means for Massachusetts Restaurants
Map

14 Boston Restaurants Offering New England Summer Staples for Takeout and Delivery

By Terrence Doyle May 22, 2020

A nighttime view of the Boston skyline, focusing on a slice of the Financial District

Filed under:

Food and Drink Crawls Through Boston and Beyond

How to Eat Your Way Through Boston in 24 Hours

By Rachel Leah Blumenthal September 12, 2019

A glass and cans of Trillium beer Every Trillion Ever

Filed under:

Food and Drink Crawls Through Boston and Beyond

Drink the Day Away in Boston’s Fort Point and Seaport

By Terrence Doyle August 1, 2019

The Boston Convention and Exhibition Center in Boston’s Seaport District

Filed under:

Where to Eat at Boston’s Biggest Attractions and Museums
Map

Where to Eat Near the Boston Convention and Exhibition Center (BCEC)

By Terrence Doyle May 21, 2019

A wooden steamer at Dumpling Cafe holds half a dozen plump soup dumplings.

Filed under:

The Year in Eater: A Look Back at the 2018 Boston Food World

Boston’s Top Restaurant Standbys of 2018: Dumpling Cafe, Bar Mezzana, and More

By Rachel Leah Blumenthal December 26, 2018

Somerville Mayor Vows to Never Drink Sam Adams Following Founder’s Trump Praise

By Rachel Leah Blumenthal August 14, 2018

A burger on a pretzel bun with plenty of cheese, plus a side of chips.

Five Restaurants to Try This Weekend Around Boston: The Mother’s Day Crunch Time Edition

By Rachel Leah Blumenthal May 11, 2018

Filed under:

Food and Drink Crawls Through Boston and Beyond

Go to the Seaport and Fort Point for a Seafood Extravaganza

By Terrence Doyle April 25, 2018

Snag a Free Pizza Today at the New Blaze in Burlington

By Rachel Leah Blumenthal March 23, 2018

Mussels, shrimp, and clams sit atop a skillet of rice and vegetables

Boston’s Top Restaurant Standbys of 2017: Waypoint, Chilacates, and More

By Rachel Leah Blumenthal December 27, 2017

Island Creek Oysters Debuts The Shop in Portland Today

By Dana Hatic August 31, 2017

Roasted chicken and banana blossom salad at Uni

Eater’s Guide to New England’s 38 Essential Restaurants Debuts With Plenty of Boston Picks

By Rachel Leah Blumenthal June 19, 2017

A yellow mesh bag full of raw oysters sits on a white background

Island Creek Oysters Expands North to Portland

By Rachel Leah Blumenthal January 10, 2017

Boston’s Top Restaurant Standbys of 2016: Row 34, Drink, Lone Star, and More

By Rachel Leah Blumenthal December 27, 2016

An Illustrated Guide to Boston’s Great Cakes

By Emily Phares October 25, 2016

Sun's Out, Buns Out: An Illustrated Guide to Great Patio Sandwiches

By Emily Phares May 10, 2016

Island Creek Oyster Bar Team Will Swim Into Harvard Square Next

By Rachel Leah Blumenthal March 21, 2016

3 comments / new

Local Food Writers on the Best Dining Neighborhoods of 2015

By Rachel Leah Blumenthal December 29, 2015

Local Food Writers Share Top Restaurant Standbys of 2015

By Rachel Leah Blumenthal December 28, 2015

A flight takes off from Logan Airport in January 2015.

Where to Eat at Boston Logan International Airport (BOS)

By Eater Staff November 19, 2015

Boston Bartenders Reveal Their Favorite Cocktails to Make

By Rachel Leah Blumenthal October 16, 2015

Boston Bartenders Reveal Their Go-To Cocktail Orders

By Rachel Leah Blumenthal October 15, 2015

Boston Bartenders Discuss the Weirdest Current Cocktail Trends

By Rachel Leah Blumenthal October 14, 2015

Boston Bartenders Discuss the Most Underrated Cocktail Ingredients

By Rachel Leah Blumenthal October 13, 2015

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