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UpperWest

1 Cedar St, Cambridge, MA 02140

(617) 714-5734

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The bar at Doyle’s Cafe, with high chairs lined up in front of a wooden bar, sunlight streaming in, and a television, American flag, and other decor on the green wall

Filed under:

The Year in Eater: A Look Back at the 2019 Boston Food World

The Saddest Restaurant Closures of 2019: Doyle’s, Maria’s Pastry Shop, and More

By Rachel Leah Blumenthal December 27, 2019

1 comment / new

Two halves of a sandwich sit on a wooden board on an orange background. Turkey, bacon, greens, and cheese are sandwiched between pieces of focaccia bread.

Filed under:

The Year in Eater: A Look Back at the 2019 Boston Food World

Two Au Bon Pain Locations Closed This Week — and More Restaurant Closings

By Rachel Leah Blumenthal December 19, 2019

A restaurant interior features a sleek bar, white and light wood accents, shelves of wine, and small planters of herbs.

Boston’s Chilly November Is Looking up With Lots of Cozy Wine Bar Updates

By Rachel Leah Blumenthal November 6, 2019

Two slabs of pork belly sit on a white plate with greens and other accoutrements. The plate is on a glossy wood bar.

Change Is Coming to Two Boston-Area Hidden Gems

By Rachel Leah Blumenthal October 14, 2019

Exterior of an old-school restaurant with blue, pink, and red signage, including neon accents, that reads Pleasant Cafe.

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Boston Stalwarts
Map

Boston’s Best Neighborhood Hangouts

By Terrence Doyle February 25, 2019

A deep black bowl is full of udon soup in a thin brown broth, topped with thinly sliced beef.

Filed under:

The Year in Eater: A Look Back at the 2018 Boston Food World

The Best Local Food Writing of 2018

By Rachel Leah Blumenthal December 28, 2018

Muffins at Upperwest for the newly introduced coffee shop hours

Hidden Cambridge Wine Bar Adds Coffee Shop Hours

By Rachel Leah Blumenthal May 18, 2018

A wooden bowl filled with Cajun-seasoned seafood

The Biggest Dining Surprises of 2017: The Restaurant Boom Continues (and More)

By Rachel Leah Blumenthal December 28, 2017

Mussels, shrimp, and clams sit atop a skillet of rice and vegetables

Boston’s Top Restaurant Standbys of 2017: Waypoint, Chilacates, and More

By Rachel Leah Blumenthal December 27, 2017

Upper West

The Critics Ate Pasta and Other Italian Food This Week

By Dana Hatic January 6, 2017

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