More often than not, tipsters, readers, friends and family of Eater have one question: Where should I eat right now? Restaurant obsessives want to know what's new, what's hot, which favorite chef just launched a sophomore effort, where to get the best taco. And while the Eater 38 is a crucial resource covering old standbys and neighborhood essentials across the city, it is not a chronicle of the 'it' places of the moment. Thus, we offer the Eater Heat Map, which will change continually to always highlight where the crowds are flocking to at the moment. New to this update: The Painted Burro, China King, Grass Fed and Moksa.
Did we miss your personal favorite blisteringly hot restaurant? By all means, let us know in the comments.Read More