With Easter coming up in just a few days and winter finally transitioning into spring, it's the perfect time for chefs to experiment with lamb - and the perfect time for diners to devour it. While many restaurants are offering fleeting lamb specials over the weekend, this map is full of delectable dishes that will be sticking around at least for a little while. From grilled chops to braised shanks to glazed shortribs, there's something for every lamb lover.
· All coverage of Eater Maps [~EBOS~]