It’s an age-old question for chefs: Where do you dine out when you’re not at your own restaurant? In Boston, the answer varies from touristy spots that are worth the hype to well-worn neighborhood hideouts and coffee shops and cafes that are the cornerstone of daily routines. Below, find 14 restaurants beloved by the following Boston chefs:
- Jody Adams, chef and co-owner of Trade, Porto, and Saloniki
- Cecelia Lizotte, chef and owner of Suya Joint
- Cassie Piuma, chef and owner of Sarma
- Valentine Howell, executive chef of Krasi
- Asia Mei, chef and owner of Moonshine 152
Want to hear from a specific Boston chef in the next update of this map? Send Eater an email with your chef nomination at boston@eater.com.
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