The restaurant openings in the Seaport just keep coming. The latest addition? Savr, a two-story, 300-seat bistro attached to the luxury St. Regis condos at 150 Seaport Boulevard, debuting at 4 p.m. today. According to a rep for the restaurant, it’s open to the public (although there is private access for residents) and includes a waterfront deck overlooking the Boston Harbor. Savr’s executive chef Danny Levesque, a steakhouse veteran who previously worked at Abe & Louie’s and Davio’s, is overseeing a menu focused on pasta, seafood, and wood-grilled steaks.
How about some kosher burgers for delivery tonight?
Universal Hub reports that KoshBurger, a kosher fast-food delivery service with burgers, fries, chicken nuggets, and shakes, just launched in downtown Boston. It’s operating out of Milk Street Cafe and the food is available for delivery “to the Boston area and surrounding towns” from Tuesday through Thursday, 5 to 9 p.m.
Atlántico starts a guest bartender series
The bar stars at the Wig Shop (Oscar Simoza and Olivia Casella) stopped by Atlántico in the South End earlier this week for the restaurant’s first edition of a fun summer guest bartender series. Follow the restaurant on Instagram to see recaps of the first event and catch the next soon-to-be-announced guest bartender hopping behind Atlántico’s bar.
A beloved Somerville bakery dishes up pizza and burgers after-hours
You already know that Vinal Bakery is a fantastic stop for a breakfast sandwich, but what about pizza and burgers at night? The fan-favorite corner spot just launched “Vinal at Night,” a new nighttime menu on Mondays throughout the summer. Get burgers and pizza from the takeout window, and beer and ice cream from the general store next door. The bakery is open from 5:30 to 7:30 p.m., while the general store stays open until 8 p.m.