clock menu more-arrow no yes mobile

Filed under:

Top Stories of the Week: Hot New Restaurants; Trillium’s Beer Garden; More

Miss any important news? Catch up with this weekly archive of Eater Boston's most-read stories

Cultivar
Cultivar, opening Friday, June 2 in downtown Boston
Huge Galdones for Cultivar
  1. The Hottest Restaurants in Boston Right Now, June 2017: This month’s Heatmap update includes North Square Oyster, Puro Ceviche Bar, and Spoke Wine Bar.
  2. Drink Beer Outside at Trillium’s Greenway Beer Garden, Debuting Today: There will also be wine, and visitors can bring their own food.
  3. Look Inside Cultivar, Opening at the Ames Hotel on Friday: Mary Dumont’s restaurant arrives with pasta, raw bar items, and decadent desserts.
  4. Spoke Wine Bar Has Reopened: Small plates and wine in Somerville’s Davis Square.
  5. Finn McCool’s Is Serving ‘Boston Poutine’ and Corned Beef Nachos Downtown: Now open in the former Julep Bar space.
  6. Italian Cafe Gelato Opens June 2 With Gelato-Stuffed Cannoli and Gelato-Topped Waffles: Another food option at the West of Chestnut development in Quincy.
  7. A Roslindale Buffet With ‘Fried Things Aplenty’ (and More Updates): A new chef for Haley.Henry, a classic dessert you should eat today, and other news bites.
  8. 21 Things You Should Eat Today: Recommended eating (and drinking) around Boston.
  9. So Many Restaurant Openings This Week (and More Updates): Some sad closures, a tale of 7-Eleven vengeance, and other news bites.
  10. Eat a Doughnut Burger Today, or Don’t (and More Updates): Three restaurants open today, you should eat this lobster roll in the North End, and other news bites.

Want to discuss this week's news or anything else in the Boston food world? Catch up with us on Facebook, Twitter, or Instagram. We'd love to hear about the great things you're eating this week.

Sign up for the newsletter Sign up for the Eater Boston newsletter

Sign up for our newsletter.