Top Stories of the Week: Flour Expansion; Cat Cafe Progress; More

1. Joanne Chang Will Dust Boston With More Flours
2. Long Haul Ahead for Boston’s First Cat Cafe
3. Chef Shuffles: New Chefs Join Bar Boulud and More
4. Jamie Bissonnette Was Born to Eat Like a Spaniard
5. Better Bagels Will Set Down Roots in the Seaport District
6. Boston Chops Will Expand to Downtown Crossing
7. Shuttered Irish Pub in Jamaica Plain Could Get New Life as a Co-op
8. Vital Brunch Spots to Know in Boston
9. Sweetgreen on Boylston Temporarily Closed for Health Violations
10. Beantowne Coffee House Reopens in Kendall, With Bigger Plans Ahead

Want to discuss this week's news or anything else in the Boston food world? Head over to the Eater Boston forum and start a thread or hop in a recent discussion. We'd love to hear about the great things you're eating this week.