A new eatery has opened up on the North Shore, where it will cater to on-the-go crowds. Jules' Kitchen has debuted inside White Farms Ice Cream in Ipswich with a grand opening over the weekend. All manner of cafe-style foods are now available inside the space at 330 High St.
Jules' Kitchen serves George Howell coffee and has a lineup of daily specials for customers. Specials range from assorted soups like clam chowder and carrot ginger to sandwiches like the ham and gruyere and the Cubano. Daily menu items include panini, grilled cheese, BLTs, veggie burgers, and a kids' menu as well.
The new spot also offers catering and specialty dinners. Jules' Kitchen's hours of operation are Mondays from 6 a.m. to 6 p.m., every Wednesday through Saturday from 6 a.m. to 6 p.m., and no Sundays from 6 a.m. to 4 p.m. The restaurant will be closed on Tuesdays.
White Farms, which opened in 1963, is a necessary summer stop for those looking for ice cream and mini golf.