A "craft dumpling house" is in the works in Jamaica Plain, according to a Craigslist job posting seeking a chef de cuisine for the venture. "This is a from-scratch dumpling house using French and American technique with local ingredients and farm-raised meats and local seafood," specifies the ad, also noting that the restaurant will be "a new way to look at American food" — but the chef de cuisine should have a handle on "old world technique with a passion for Far East cuisine." Got any intel about this mysterious spot? Hit up the tipline. In other dumpling news, Dumpling Palace, sibling to Chinatown's Dumpling Cafe, is now open near Symphony Hall.