Filed under: The Making of Boston Cream Pie at the Omni Parker House by Rachel Leah Blumenthal@blumie Jan 29, 2015, 11:57pm EST Via Classics Week 2015 [EBOS] Share this story Share this on Facebook Share this on Twitter Share All sharing options Share All sharing options for: The Making of Boston Cream Pie at the Omni Parker House Pocket Flipboard Email Grid View Tuoi Tran prepares Boston cream pie at the Omni Parker House Photos by Chris Coe for Eater More From Eater Boston The Latest Tapas Chain Boqueria Will Expand to Boston Next Year By Rachel Leah Blumenthal North End Fire Temporarily Closes Two Restaurants By Rachel Leah Blumenthal Chinatown Institution Gourmet Dumpling House Is Closing By Rachel Leah Blumenthal Boston’s Pasta Beach Is Finally Reopening After a 2019 Fire By Rachel Leah Blumenthal New York’s Blue Ribbon Sushi Arrives in Boston’s Kenmore Square By Rachel Leah Blumenthal Brookline’s Beloved Japonaise Bakery Will Emerge From Its Long Hiatus Later This Year By Rachel Leah Blumenthal
