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Bro Drinks

bronwyn150pxthumb.jpgBoston Magazine wonders whether Jägermeister can "shed its brotastic reputation" and checks in with Bronwyn bar manager Billy Weston to find out. One thing to keep in mind when using it in a cocktail is to "balance the residual sugar with fresh juices, savory components, or vinegary shrubs." [BM]
[Photo: Bronwyn/Chris Coe]


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