Just a reminder that a number of restaurants are offering special dishes and drinks this week in celebration of The Five Days of Meat. Go ahead, try a "Green Peas and Ham" cocktail or a bacon-wrapped beef tenderloin with a foie gras emulsion. Be sure to take note of the newest addition to the list, a meaty offering from Savvor. [~EBOS~]
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Ménage à Meat
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Food-Filled New England Day Trips Outside of Boston
Where to eat and drink on the Cape, in Portland, and elsewhere in New England
