InBoston Korean Kitchen, a Downtown Crossing restaurant that serves Korean fried chicken and Korean-inspired tacos, is apparently adding a second location, according to an Eater reader, who sent in the above photo. Thankfully for the company's existing branding, the new outpost will also be in Boston proper, taking over the former Bombay Cafe space at 175 Massachusetts Avenue, near Symphony Hall. No word yet on an opening date.
The original location was just featured in the Globe's "Cheap Eats" column, where reviewer Ellen Bhang described the chicken as having "the crispiest, densest crust that ever dressed a bird."
· All coverage of InBoston on Eater [~EBOS~]
[Photo: InBoston, Back Bay/Sent in by a reader]