Goat Dinner at 7 p.m.; Burger Pop-Up at 9 p.m.

KENDALL SQUARE — Samuel Monsour and Richard Chudy are back with their third "Super Burger Bros." pop-up tonight, June 17. This time around, they're at Commonwealth. On the menu: the Mason Dixon Mix-Up (mignonette ketchup, johnny cake fried oysters, pop's dirty south slaw, crispy leeks) and a Chicken-Fried Pork BLT (sous vide belly, smoked ripe tomatoes, grilled romaine, red remoulade, vidalia jam). Begins at 9 p.m. [FB]

DORCHESTER — Quick, head over to Shanti for tonight's Goaterie dinner, four courses of goat for $40. Dishes include pulled goat tacos and a goat cheese and mango panna cotta. Call (617) 929-3900 for reservations. Dinner begins at 7 p.m. [FB]

SEAPORT — The 17th annual Chefs in Shorts event takes place on Friday, June 20, at Seaport Boston. $80 gets you drinks and tastings of dishes from nearly 50 chefs, and the proceeds support Future Chefs. [Official Site]
[Photo: Commonwealth/Meg Jones Wall]