For the Metro, "Thursty" columnist Luke O'Neil chats with bartenders around town about cocktails Mom might like at brunch this weekend. Tavern Road's Ryan McGrale, for example, recommends the Cool but Rude (tequila, Campari, coconut crème, honey, ginger, lemon juice). It "pulls no punches" and "it's pink, layered, unafraid. A mother-like cocktail." [Metro]
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