Barbecue blog PigTrip takes a close look at the burger at The Kirkland Tap & Trotter, finding it to be one of his "favorites in greater Boston" thanks to "the intense juiciness, seasoning and complete package of layered flavor." On one of the two visits: "It was obvious that this patty was handled with loving care, both in the forming and the cooking. Grass fed beef never had so much flavor." [PigTrip]
[Photo: Rachel Leah Blumenthal]
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