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WASHINGTON SQUARE — Fairsted Kitchen debuts its patio dining on Marathon Monday, which is a week from today. To celebrate, the restaurant will hosting a beer garden that day, from 11 a.m. to 4 p.m. There will be grilled sausages and peppers for sale, as well as pounders of High Life and a punch bar. [Official Site]
DOWNTOWN — Tomorrow is Tax Day (sorry for the reminder), but you can save a little bit of money if you (a) want to eat at Hard Rock Cafe and (b) are willing to sing a song in front of the whole restaurant. Through a partnership with 103.3 AMP Radio, the restaurant is giving customers the chance to "sing for [their] supper" between 5 p.m. and 7 p.m. [Official Site]
BACK BAY — This Wednesday, April 16, Sorellina is hosting a five-course dinner featuring the wines of Ken Wright Cellars, including three different 2012 pinot noirs. Dishes include a braised leg of rabbit with cavatelli and suckling pig with spring vegetables. Dinner is $175 per person; call 617-412-4465 for a reservation. [Facebook]
[Photo: Fairsted Kitchen, in snowier times/Facebook]