Filed under: Relais & Chateaux Grand Chefs Gala at Menton, Part 3 by Rachel Leah Blumenthal@blumie Feb 10, 2014, 8:42am EST Share this story Share this on Facebook Share this on Twitter Share All sharing options Share All sharing options for: Relais & Chateaux Grand Chefs Gala at Menton, Part 3 Pocket Flipboard Email Grid View Colin Lynch (executive chef of Menton; no relation to Barbara Lynch) and Kristen Kish Patrick O'Connell (left) and Gary Danko More From Eater Boston The Latest The Best Dishes Eater Boston’s Team Ate This Month By Erika Adams Food and Drink Events to Check Out Around Boston This Weekend By Erika Adams Slurp Oysters All Winter Long at Island Creek’s New Indoor Raw Bar By Erika Adams Here Are New England’s 2023 James Beard Award Semifinalists By Erika Adams Provincetown Icon the Lobster Pot Is Up for Sale for $14 Million By Erika Adams Crispy Detroit-Style Pizzas Land in Charlestown By Erika Adams