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Bar Boulud, Daniel Boulud's new Boston outpost at the Mandarin Oriental, debuts its weekly jazz brunch this Sunday, December 7, so now you have a place to eat $26 corned short rib hash while listening to the sweet sounds of the Lance Houston Jazz Quartet.
On the less pricey side, there are options like crepes and Belgian waffles (each $12). Here's the full debut menu; it'll change seasonally:
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