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CHINATOWN — A tipster reports that Enso Sushi, which featured a sushi conveyor belt, has closed. The restaurant's Facebook page confirms the news, indicating that January 4th was the final day of business. The restaurant had opened just over a year ago. [FB]
BACK BAY / REVERE — Back Bay Harry's chef de cuisine Eric Buonagurio and his girlfriend lost their Revere apartment and possessions to a fire (the two and their dog got out safely). An online fundraising campaign has been started to help get them back on their feet. [GoFundMe]
KENMORE SQUARE — Island Creek Oyster Bar's Shore Gregory has landed on Forbes' "30 Under 30" list. Of the restaurant, Forbes writes: "With an interior that is reminiscent of Duxbury Bay, Island Creek Oyster brings the farm to the restaurant by welcoming guests to connect with their oyster growers, harvesters, winemarkers, brewers and fishermen." [Forbes]
[Photo: Enso Sushi/Rachel Leah Blumenthal]