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Shrimp Shortage

a4%20pizza%20rlb%20150px.jpgThe New York Times takes a look at the disastrous Gulf of Maine shrimping season, which was shut down early due to a huge shortage of Northern shrimp. Area Four and Lumiere's Michael Leviton is quoted in the piece; he'll use local fish instead of shrimp this year but will miss the shrimp, which he loves pan-frying whole. [NYT]

A4 Pizza

445 Somerville Ave., Somerville, MA 02143

Area Four

500 Technology Square, , MA 02139 (617) 758-4444 Visit Website

Lumière

1293 Washington St, Newton, MA 02465 617-244-9199 Visit Website

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