"It looks like a Davio's. It just doesn't taste like a Davio's," says Devra First in her 1.5 (out of 4) star Globe review of Davio's Cucina. The food at the Chestnut Hill restaurant "has its moments" (an "unobjectionable" Bolognese, for one), but dishes like kobe meatballs and angel hair pasta with San Marzano tomatoes "taste like cafeteria food." [BG]
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