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Welcome to a special Greasy Spoons Week edition of the photo series Eater Scenes, where Eater photographers visit some of the country's great restaurants to capture them at a certain, and very specific, point in the day. Today, here's Boston's 24-hour South Street Diner, looking rather peaceful at dinner on a Monday evening.
[Photos: Nick DiNatale]
· All coverage of South Street Diner on Eater [~EBOS~]
· All coverage of Greasy Spoons Week on Eater [~EBOS~]
-
Still Going Strong: Boston Proper
22
- 15 Years In, Boston Mainstay Pho Viet’s Still Feels Like Home
- The 1980s Are Alive and Well at the Breakfast Club in Allston
- Allston’s Model Cafe Is the Model of a Good Neighborhood Bar
- Allston’s Super 88 Food Court Is a Cheap Destination for Heaping Helpings of Asian Fare
- Ashur Restaurant: Roxbury’s Home for Delicious North African Food
- Boston’s Holy Pizza Trinity Has Been Feeding the City for Decades
- Coppa Is Much the Same as It Ever Was, 10 Years in
- Donato Frattaroli on Lucia's 35th Anniversary
- The Haven: Boston’s ‘Scottish Headquarters’ Since 2010
- Hot Pot Happiness Times Two at Shabu-Zen
- How Omni Parker House's Boston Cream Pie Became a Slice of Local History
- Lennie Timpone on a Lifetime at Santarpio's
- Monica’s Mercato & Salumeria: Boston’s Home for Italian Specialties and Incredible Sandwiches
- For Pit Stop Barbecue, Southern Comfort Has Always Been Top Priority
- Richie Zapata on 18 Years at Regina Pizzeria
- Roslindale’s Pleasant Cafe Is a Reminder That a City’s Dining Scene Is More Than the Sum of Its Shiniest New Parts
- Sipping Tequila at Casa Romero
- The South End’s Delux Cafe Has Defied — and Nourished — Its Neighborhood
- Steve DiFillippo Looks Back on 30 Years of Davio's
- The Stockyard Is More Than Just a Landmark on I-90
- Victoria's Diner Moves Into the Future Without Abandoning the Past
- Villa Mexico Cafe Has Been Cranking Out Burritos and Mole for 20 Years
-
Still Going Strong: Beyond Boston
17
- 20+ Years of Comfort Food Classics at Grafton Street
- Alden & Harlow Carries on in Harvard Square, Evolved but Familiar
- Bottega Fiorentina Has Been Dishing Out Tuscan Food in Brookline for 25 Years
- Breakfast, Borges Style, at the Neighborhood Restaurant and Bakery
- Cafe Sushi: Cambridge's Comfortable Home for Innovative Sushi
- Clear Flour Bread: New Owners, Same Neighborhood Bakery
- The Coast Cafe: Cambridge's Home for Soul Food for More Than a Decade
- Flavorful Meat Right Down to the Bone at Machu Chicken
- Head to Shangri-La in Belmont for Dim Sum Brunch
- 'It Always Started With Quality Product': Legal Sea Foods CEO Considers 40 Years in Chestnut Hill
- It’s Been a Comfortable, Welcoming Decade at Trina’s Starlite Lounge
- The More Green Street Changes, the More It Stays the Same
- The Plough & Stars Has Been a Constant in Cambridge’s Central Square for 50 Years
- State Park: The Restaurant That’s an Escapist Dive
- Tasting Trailblazers at Cambridge Brewing Company
- Watertown’s Deluxe Town Diner: A Polished Greasy Spoon
- Winter Hill Bakery Is a Somerville Icon
-
Gone but Not Forgotten
8
- Boston Restaurant Industry Veterans Reminisce About the Shuttered Spots They Miss Most
- A Decade of Eastern Standard
- Discussing Dive Bars at Jamaica Plain’s Drinking Fountain
- Drinking Jägermeister at Jacob Wirth
- Long-Lost Lamented Restaurants
- Take a Trip Down Memory Lane at Mandy & Joe’s in Brighton
- Tradition at Durgin-Park, Served Up Since 1827
- How the Pandemic Changed Newtowne Grille
- Maps 8
- Photo Essays 4
-
Miscellaneous
13
- The Art of the Meal at the Isabella Stewart Gardner Museum
- Best Kept Secrets at Albert’s Market in Cambridge
- Boston Restaurant Industry Veterans on the Ultimate Classic Restaurants
- Boston Restaurant Industry Veterans Recall Their Very First Local Jobs
- Comedian Ken Reid on Chop Suey Sandwiches, Hilltop Horror Stories, and More
- Comedian John Hodgman on Serving Milkshakes to Strippers in Boston’s Combat Zone
- Comedian Josh Gondelman on Anna’s Burritos, Wheaties, and More
- Comedian Rob Delaney on the Tragic Demise of Brigham’s and More
- Comedian Tom Cotter on Coolidge Corner, Cold Tea, and the 'Cash Cowloon'
- Industry Veterans Reveal the Classic Boston Restaurants That Impacted Their Careers
- Locally-Born Chefs Share Childhood Dining Memories
- The Reluctant Burger Titans of Boston
- This is What Legal Sea Foods' Menu Looked Like in 1987
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