Cochon 555 Lineup; Szechuan's Dumpling Has XLB

THEATER DISTRICT - The epic, multi-city pork throwdown that is Cochon 555 returns to Boston. This year, the following chefs will be competing at the Revere Hotel: Jody Adams of Rialto and Trade, Michael Scelfo of Russell House Tavern, Brian Young of Citizen Public House, Colin Lynch from Menton and Michael LaScola of American Seasons in Nantucket. Sunday, March 24, $125 or $200 for the VIP package. For tickets and more information see here. [Official Site]

ARLINGTON - Today is the grand opening for Szechuan's Dumpling on Mass Ave in Arlington Heights, says the Arlington Patch, which Eater has confirmed with an employee. The restaurant takes the place of the former Jade Garden and features nearly 300 menu items. And yes, there are xiao long bao. [Arlington Patch via Grub Street]

BEACON HILL - Todd English restaurants have been called many a thing, but a cult favorite? According to some, yes. [Zagat]

DOWNTOWN - Sake school returns to O Ya with an "unexpected food pairings" series, in which premium sake will be matched with Mexican and Italian creations from chef Tim Cushman. January 26, February 23 and March 23: see here for details (PDF). [Official Site]