An alum of Indian restaurant The Pongal, with locations in Billerica and Sudbury, is now serving up Indian and Indo-Chinese food at Curry N Wok. The restaurant opened in North Cambridge earlier this month, Chowhound users report. It took the place of Copacabana, which was previously the Garden of Eat-In.
Chef Kalai's menu highlights a few different regions with dishes like Balti chicken, a "Northern Pakistani favorite with British style," and chicken Chettinad, with "exotic spices from western Ghats of India." There are also grilled kebabs and a few Sichuan-style fried rice and noodle dishes. Curry N Wok is open daily for dinner, plus lunch on Friday through Sunday.
· Curry N Wok [Official Site]
· November 2013 openings and closings [CH]