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'Easier Than a Full Restaurant and More Experimental'

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Photo: Facebook/Mei Mei Street Kitchen

The BU Buzz swung by the 2013 Charles River Food Truck Festival to talk to truck owners about the ever-growing street food movement. Take a peek at the video to see Mei Mei Street Kitchen co-founder Mei Li, Dining Car employee Alex Linden, and others discuss the benefits of serving food out of a mini restaurant on wheels.


· All coverage of food trucks on Eater [~EBOS~]

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