clock menu more-arrow no yes

Filed under:

Barbwire

barbara%20lynch%20150.jpgEater National caught up with Barbara Lynch at the New York City Wine & Food Festival and chatted about her upcoming memoir, "boys' clubs" in the restaurant industry, and more. "And the fact that I got out of South Boston ? sometimes it's like a black hole. Eight restaurants later with awards and all of that. I think it's very inspiring." [-EN-]
[Photo: Barbara Lynch/Justin Ide]

Sign up for the newsletter Sign up for the Eater Boston newsletter

Sign up for our newsletter.