clock menu more-arrow no yes

Filed under:

The Secret Life of Chefs

tm-2013-01-28-at-12.13.23-PM.jpgCraigie on Main chef Tony Maws discusses his personal travel habits with the Globe. "I can't imagine going to a place on vacation that had bad food. I just couldn't do it. I would go crazy." [BG]

Craigie On Main

853 Main Street, , MA 02139 (617) 497-5511 Visit Website

Sign up for the newsletter Sign up for the Eater Boston newsletter

Sign up for our newsletter.