clock menu more-arrow no yes

Filed under:

Flourwire

Myers-%20-Chang-Stock---Bingham-1.jpegHaute Living interviews Joanne Chang, owner of Flour Bakery + Cafe and Myers + Chang, about how she became motivated to become a baker, her favorite things to bake, and her guilty pleasure. ("Sleeping in on Sundays as late as I possibly can.") [HL]

Flour Bakery + Cafe (Fort Point)

12 Farnsworth Street, Boston, MA 617 338 4333 Visit Website

Myers + Chang

1145 Washington Street, Boston, MA 02118 617 542 5200 Visit Website

Sign up for the newsletter Sign up for the Eater Boston newsletter

Sign up for our newsletter.