Bad Pizza Power Hour continues with Strip-T's chef Tim Maslow on what makes for a lousy pie.
A bad pizza to me is when you start cross-contaminating flavor profiles. Blue cheese, steak tips, why not fucking hummus or harissa? And don't get me started on dessert pizza's. Haha.
· All coverage of Pizza Week [~EBOS~]
[Photos: Tim Maslow/Sophia Tsakmaklis]
Loading comments...