clock menu more-arrow no yes mobile

Filed under:

Food TV

bourdain-interview-ql.jpgSeason eight of No Reservations premiered last night (host Anthony Bourdain found himself in Mozambique). And in an interview with Eater National's Gabe Ulla (see part one and part two), Bourdain talked about leaving The Layover, the value of hipsters, publishing Marilyn Hagerty, and the future of dining. [-EN-]

Sign up for the newsletter Sign up for the Eater Boston newsletter

Sign up for our newsletter.