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ARLINGTON – Za welcomes Ipswich Ale Brewery for a Beer & Pizza Dinner. Chef/owner Peter McCarthy will pair four beers with salad and two pizzas made with local farmers' organic produce, followed by dessert. Thursday, March 29, $29. Call for reservations: 781.316.2334 [Official Site]
BACK BAY - Trident Booksellers is offering a free cooking demo tonight with author Jennifer Trainer Thompson. She’ll discuss where to find fresh local eggs and their nutritional benefits, and will offer free samples from her The Fresh Egg Cookbook. Wednesday, March 21, 7pm [Boston.com]
FENWAY – The Bacon and Beer Festival returns, kicking off a week of festivities. Held at the House of Blues Boston, restaurants and purveyors will be preparing bacon-based dishes paired with beers from New England breweries. Tickets are $37 and will be available in early April. Saturday, April 28, 2:30pm to 5 pm. [Where to Eat]
