Here we are, in the thick of Restaurant Week(s) 2012, running from now till March 23 and again on March 25-30. Again, that means participating restaurants offer prix fixe menus for lunch and/or dinner with a 2-course lunch for $15.12, 3-course lunch for $20.12 and 3-course dinner for $33.12. Eater counts about 190 participating restaurants in the immediate vicinity with plenty of others getting in the game from farther afield. Chowder shares its pick of the litter with nine suggestions including Clink, Mistral and Rialto, and BostInno recommends a half dozen apps to facilitate the experience including the newish, Boston-based dish reviewing Tasted Menu. Love Restaurant Week? Hate Restaurant Week? Meh Restaurant Week? Let us know in the comments.