A Taste of Iceland gets a warm welcome as part of Boston's third annual Icelandic Festival. Eastern Standard's chef Matthew Audette collaborates with guest chef Hákon Már Örvarsson for a four-course menu showcasing Nordic cuisine such as Icelandic free-range lamb and langoustine. [Just Luxe]
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Food-Filled New England Day Trips Outside of Boston
Where to eat and drink on the Cape, in Portland, and elsewhere in New England
