clock menu more-arrow no yes mobile

Filed under:

Barbwire

New, 1 comment

2feature-112-boxing-pop_328.jpgBoy, the New York Times just can't stop writing about Barbara Lynch and class! Fist they interviewed the chef about her Southie upbringing and rise to culinary fame, now there's an article contrasting the tattooed staff of Lynch's Menton with its upscale clientele. [NYT]

Menton

354 Congress Street, , MA 02210 (617) 737-0099 Visit Website