Last night the former elBulli chef José Andrés, whose own restaurants include China Poblano in Las Vegas and Zaytinya in D.C., was in town for a presentation at Harvard's Science and Cooking lecture series: stay tuned for that video. And where does a chef of Andrés' stature dine when in Boston? At Barbara Lynch's Menton, of course. Andrés tweeted a photo of the restaurant's signage last night, so either he ate there or he just wants you to think he did and actually went to Dunkin' Donuts and demanded they unveil the Bagel Bunchkin.
· José Andrés [Twitter]
· All coverage of Menton on Eater [~EBOS~]
· All coverage of Harvard's Science & Cooking series on Eater [~EBOS~]
[Photo: José Andrés/Eater]