Drinking at the Golf Course; Chef for Grass Fed

JP - The new burger bar Grass Fed by the folks behind Ten Tables tweets that they've picked a chef: "Sean Callahan at TTJP location is now Executive Chef of TTJP and us! YAY! Stan Hilbert, GM at TTJP will also be our GM!" [Twitter]

BROOKLINE - In what kind of sounds like a scene from Caddyshack, VineRipe Grill at the Brookline town golf course is getting a seasonal, full liquor license. [Wicked Local]

SOUTH END- Jamie Bissonnette says the Spanish eat twelve peeled grapes at midnight for good luck. Instead he'll be serving zucchini a la plancha with "good-luck golden raisins" and pine nuts at Toro. Hopefully he peeled each raisin. [Fox News]