For those who like to multi-task or those who just enjoy drinking their coffee or tea combined with their cocktail, here is a map that lays out 44 places in the city where this can happen.
Read MoreBuzzed: 44 Cocktails for Coffee and Tea Lovers
Caffeinated cocktails galore. Yep, it's Cocktail Week, and we need to make sure you're suitably energetic.
Burtons Grill
Irish Coffee - Combines Jameson, Godiva White, coffee, brown sugar and Guinness-infused whipped cream. There's also a second drink for coffee enthusiasts, the Espressotini, which has Van Gogh Espresso, Absolut Vanilia, Tia Maria, espresso, and cream. [Photo: Hampton Roads]
Foundry On Elm
123 Baronne St - Coffee-infused white rye whiskey mixed with New Orleans coffee liqueur. Or there's the Blue Parrot Team Room, which is a blend of Mahia rye, fig tea, and lemon. [Photo: Facebook]
Earls Kitchen + Bar
Mad Hatter - Served in a tea pot for four, the Mad Hatter combines Skyy vodka, St. George Poire Williams, black tea, lemon juice, and coconut water. [Photo: Provided]
Rosebud American Kitchen & Bar
Revolver - A combination of Angel’s Envy bourbon, Borghetti espresso, and orange bitters. [Photo: Katie Chudy]
East End Grille
John Daly - Deep Eddy Sweet Tea Vodka mixed with lemonade. [Photo: Facebook]
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West Side Lounge
Rum DMC - Sailor Jerry rum, Laird’s applejack brandy, maple syrup, muddled orange, coffee beans, mole bitters, and finished with an orange twist. [Photo: Facebook]
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Bronwyn
Alarmglocke - Combines Cold-Brew Karma Coffee, Rhum Barbancourt “5 star,” Polmos Wisniowka, and Krusovice Czech Black Lager. [Photo: Facebook]
Bergamot
The Cambridge Tea - Intended to be enjoyed after dinner, the Cambridge Tea combines 1 1/2 oz. Benedictine,and is topped with equal parts English Breakfast Tea and steamed milk. [Photo: Facebook]
Brass Union
Esqueleto - An interesting blend of flavors including espolon reposado, a coffee reduction, Luxardo maraschino, lemon, Thai chili peppers, and a house made passion fruit soda. [Photo: Rachel Leah Blumenthal]
Trina's Starlite Lounge
Rocking Chair - Comfort in a glass, this drink is a mix of black tea-infused bonded bourbon, Canton ginger cognac, and lemon. [Photo: Rachel Leah Blumenthal]
Alden & Harlow
Duanes Whirled - Available on the dessert and brunch menus, this cocktail is a mix of Old Monk Rum, Stumptown Cold Brew, Lustau Dry Oloroso, Santa Maria al Monte, demerara, and and urfa tincture. [Photo: Meg Jones Wall]
Craigie on Main
Room 237 - Brugal Extra Dry Especial White Rum, housemade Amer Picon Replica, hibiscus tea, and pastis joint forces to make this cocktail. [Photo: Facebook]
Kennedy's On The Square
Tiramisu - Being both a dessert and a cocktail, this drink pairs vodka with coffee liquor, creme de coco, and milk. [Photo: Facebook]
Hungry Mother
#10B - Laird’s 7.5yr apple brandy, sweet tea, limoncello, lemon, mint make for this Southern cocktail. [Photo: On the Bar]
Marliave
The Cafe - Espresso, Frangelico, Irish Cream, and rum make up this drink. A second cocktail, The Boston Tea Party, fits the bill as well with tequila, earl grey tea, ginger beer, and lemon. [Photo: Rachel Leah Blumenthal]
Russell House Tavern
Thieves Gambit - Combines BDC Ethereal Gin, sage, pineapple, oleosacchrum, green chartreuse, Mem China green jade tea, and nutmeg. [Photo: Cal Bingham]
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Commonwealth
Tommy Gun 2.0 - A combination of rye, lemon, ginger beer, and iced tea. [Photo: Meg Jones Wall]
Haru
Green Tea Margarita - The classic Mexican Margarita takes on an Asian twist with Patrón Silver tequila, Cointreau, sweet green tea powder, and sour mix. [Photo: Provided]
Legal Sea Foods - Prudential Center
Mexican Coffee - A coffee-based drink, it combines Patrón X/O Café, cinnamon, and whipped cream. [Photo: Provided]
Estragon Tapas Bar
Estragon - A take on a Tom Collins and also their signature drink, it combines gin, tarragon, and chamomile and is served on the rocks. [Photo: Yelp]
Red Bird
Sherlock & Watson - New to Waltham, Red Bird has a tea-infused cocktail that mixes Spicebox Whiskey, earl grey tea, lemon, and cardamom bitters. [Photo: Yelp]
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The Tip Tap Room
Coffeehouse Pumpkin - Perfect for fall, this drink combines Sons of Liberty pumpkin whiskey, housemade BBC coffeehouse syrup, walnut bitters, and caramelized orange. [Photo: Official Site]
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State Park
Green Chartreuse and Coffee - Exactly what sounds like, a combo of coffee and green chartreuse. [Photo: Foursquare]
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Myers + Chang
Chang Tang - Served in carafe for the table, the Chang Tang is a mix of orange, honey rye, and spiced black tea. [Photo: Cal Bingham]
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COOK.
London Tea - Comprised of Hendricks gin, lemon chamomile tea, lemon, and agave. [Photo: Official Site]
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Sweet Cheeks
House Bill 819 - Combines tea-infused Berkshire mountain corn whiskey with lemon, mint, and simple syrup. [Photo: Yelp]
Salvatore's
Dewars Palmer - A play off of the Arnold Palmer, this drink pairs Dewars White Label with equal parts lemonade and iced tea. [Photo: Yelp]
Eastern Standard
Guayaba Arabica - Making up this cocktail - Bacardi Superior Rum, guava puree, lime, cilantro, coffee-scented simple syrup, a pinch of salt, and a grated espresso bean for garnish, naturally. Also available, a Cha-yen - lemongrass gin, simple syrup, Thai tea, and light cream. Finally, the Anatolia Cafe combines Pierre Ferrand, Luxardo cherry liqueur, cinnamon syrup, and coffee. [Photo: Provided]
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Brick & Mortar
Irish Coffee - Various off-menu Irish Coffees are available with a variety of syrups and flavored whipped cream. [Photo: Facebook]
Fairsted Kitchen
Fred's Law Punch - For two diners, this drink is a combination of cognac, rum, white wine, black tea, citrus, and spice. [Photo: Facebook]
Deep Ellum
Cafe Sancho - Karma Roasters Coffee blends with reposado tequila, agave, mole bitters, before the cocktail is topped with Mexican chocolate whipped cream. [Photo: Yelp]
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Dante
Black Dahlia - A seasonal blend of Cranberry black tea vodka, lemon, and house grenadine. [Photo: Facebook]
Barcelona Wine Bar & Restaurant
Summer St. Sling - Chamomile-infused Tito’s Vodka meets fresh pink grapefruit and lemon juices, plus Bitter Truth grapefruit bitters. [Photo: Rachel Leah Blumenthal]
Bistro du Midi
Thé de Marin (Sailor’s Tea) - Combines Brugal Anejo Rum, St Remy VSOP Brandy, housemade Earl Grey, and bitter orange syrup. [Photo: Facebook]
Highball Lounge
Tea-Ball - A simple mix of just two components, Belvedere vodka and Earl Grey soda. [Photo: Meg Jones Wall]
Limoo Tea Bar
Coconut Whisky Milk Tea - One of the 14 tea-infused cocktails available at Limoo. Served either hot or cold and as a carafe that serves two. [Photo: Facebook]
Common Ground
Ground Double Shot - This cocktails begins with 20oz of iced coffee and ends with a shot of Kahlua and Bailey's. [Photo: Facebook]
The Tap Trailhouse
Old Grogg - Rum, black tea, cinnamon, and lemon together in one drink [Photo: Katie Chudy]
Centre Street Sanctuary
Honey Pot Smash - Made with Evan Williams honey bourbon, mint rea simple syrup, lemon juice, and soda water. [Photo: Facebook]
Bella Luna & Milky Way
Day Eleven - A mix of bourbon, hot black tea, lemon juice, maple syrup, and a pinch of cayenne. [Photo: Yelp]
Savin Bar and Kitchen
Coconut Chai Martini - Blue Chair Bay spiced coconut rum, dancing pines chai liqueur, and half and half, served straight up. [Photo: Official Site]
dbar
Pumpkin Spice - A mix of espresso, pumpkin vodka, Kahlua, and Baileys. [Photo: Facebook]
Area Four
Irish Coffee - A blend of Barrington coffee, Kilbeggan Irish whiskey, and maraschino whipped cream. Served either hot or iced. [Photo: Facebook]
Grafton Street Pub
Orchard Mule - Apple Berry Tea-Infused Sobieski Vodka, cranberry liqueur, ginger beer, and lime make this cocktail complete. [Photo: Yelp]